Mr. Vu Van Loi is a passionate farmer who inherits the family's agricultural tradition in Nam Dinh.

- In 2007, his family decided to relocate to Ba Ria in search of new opportunities. In Ba Ria, he started cultivating vegetables on a small piece of land. With support from the province and his perseverance, by 2010, he expanded his production model and received training in safe vegetable cultivation. His relentless efforts led to success, and the brand "Safe Green Vegetables of Ba Ria" was established.
- With a vegetable cultivation area of 7,000m2, Mr. Loi aims for an annual output of 40 tons. He supplies clean and safe vegetables to the GO! & Big C supermarket system as well as restaurants in Ba Ria province.
- Safe Green Vegetables of Ba Ria takes pride in being a source of fresh, delicious, and safe vegetables for consumers in the region. His products not only ensure quality but also contribute to enhancing the health and happiness of customers.
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